Char-Grilled Prawn and Corn Salad


20 uncooked medium prawns 2 cloves of garlic crushed 2 Tbsp lime juice 1/2 tsp ground cumin 1 tsp caster sugar 1Tbsp olive oil 2 trimmed corn cobs 20g butter softened 2 Tbsp olive oil, extra 3 corn tortillas 2 medium avocados 1/2 iceberg lettuce 6 small radishes trimmed and sliced thinly 1 cup fresh [...]

Char-Grilled Prawn and Corn Salad2021-01-28T01:50:55+00:00

The Year to be Grateful for What you Have


2020 was a year like no other. While reflecting on what to write for this newsletter I came across a quote that said, “This is not the year to have everything you want. This is the year to appreciate everything you have.” I thought it was an excellent synopsis of how to reflect on the [...]

The Year to be Grateful for What you Have2021-01-28T01:47:15+00:00
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